Bizu Patisserie

Glorietta

Cuisines: European, Cakes and Pastries, Continental

Specialties: Mango Chiboust, Tiramisu, Amuse Bouche, Tomato and Mushroom Tartine, Chicken Waldorf Salad, 10-hour US Roast Beef, Lapu Lapu with shiitake & Calamansi caper sauce with spinach pasta & prosciutto aglio olio.

Budget: P200 - P499

Payment Method: Cash and Credit Card (Amex, Diners, JCB, Mastercard, Visa)

Dad's

Glorietta 3

Cuisines: International, Continental

Specialties: Steaks, Seafoods, Ribs, Callos, Salpicao, Red Snapper with Lyonese Sauce, Callos, Paella, Roast Turkey and Dad's Cake

Budget: P200 - P499

Payment Method: Cash and Credit Card