Casa Armas Tapas Bar Y Restaurante

Jupiter St.

Cuisine: Spanish

Specialties: Gambas al Ajillo, Salpicao, Chorizo Frito, Paella, Cochinillo, Paella Negra, Snipe Bird Adobo Flakes, Lengua Estofada, Tortilla Paisana, Callos; Bacalao Especial, Tabla Casa Armas Especial, Gambas Al Ajillo, Calamares Fritos and Croquetas de Pollo

Budget: P500 - P999

Payment Method: Cash and Credit Card

La Tienda

Polaris St.

Cuisine: Spanish

Specialties: Paella Valenciana, Salpicao, Lengua, and Lamb Chops with Saffron Rice

Budget: P200 - P499

Payment Method: Cash and Credit Card

Delivery: Yes

Las Paellas Cafe

Festival Supermall

Cuisines: Spanish, Steaks, Asian, Fusion

Specialties: Paella Negra, Callos a la Madrilena, Berenjanas Primavera, Spanish Omelette, Callos, Salpicao, Angus Tapa, Adobo Flakes, Baked Chorizo and Eggs Platter, Churos con Chocolate, Fabada, Chicken Terriyaki, Paninis, Spanish Chicken with Java Rice and Lengua

Budget: P200 - P499

Payment Method: Cash and Credit Card

Las Paellas Cafe

Greenhills Promenade

Cuisines: Spanish, Steaks, Asian, Fusion

Specialties: Paella Negra, Callos a la Madrilena, Berenjanas Primavera, Spanish Omelette, Callos, Salpicao, Angus Tapa, Adobo Flakes, Baked Chorizo and Eggs Platter, Churos con Chocolate, Fabada, Chicken Terriyaki, Paninis, Spanish Chicken with Java Rice and Lengua

Budget: P200 - P499

Payment Method: Cash and Credit Card

Las Paellas Cafe

BF Parañaque

Cuisines: Spanish, Steaks, Asian, Fusion

Specialties: Paella Negra, Callos a la Madrilena, Berenjanas Primavera, Spanish Omelette, Callos, Salpicao, Angus Tapa, Adobo Flakes, Baked Chorizo and Eggs Platter, Churos con Chocolate, Fabada, Chicken Terriyaki, Paninis, Spanish Chicken with Java Rice and Lengua

Budget: P200 - P499

Payment Method: Cash and Credit Card

Mario's Restaurant

Tomas Morato

Cuisines: Spanish, International, Greek, Seafood

Specialties: Oysters Rockefeller, Fresh Oyster, Smoked Salmon, Baked New Zealand Mussels, Calamares, Paella marinera, Classic Caesar, Fritos, Gambas Al Ajillo, Setas, Surtido Tapas, Steaks, New England Clam Chowder, French Onion, Greek Village Salad and Mario's Salad

Budget: P200 - P499

Payment Method: Cash and Credit Card

San Diego Restaurant

Club Punta Fuego

Cuisines: Filipino, Spanish

Specialties: Tuna Micuit Salad, Bambas al Ajillo, Puskar Samosas, bacalao Tembate, Blue Marlin with Rosemarie and Tomato Vinaigrette, Supreme of Chicken.

Budget: P500 - P999

Payment Method: Cash and Credit Card (Mastercard, Visa)

Savarin

Diliman

Cuisines: Spanish, French, Continental

Specialties: Beef Salpicado, Mango Sabayon Crepe, and Dalandan Shake

Budget: P200 - P499

Payment Method: Cash and Credit Card (Visa, Mastercard and Diners)

Sitio Diego and Paradiso

Quezon City

Cuisine: Spanish

Specialties: Fried Breaded Fish, Salpicao, Callos ala Madrileña, Kaldereta, Liempo, Paella

Budget: P200 - P499

Payment Method: Cash and Credit Card