Felart

Manila

Cuisine: Filipino

Specialties: filipino cuisines

Payment Method: Cash and Credit Card (visa)

Fez

Serendra Piazza

Cuisine: Mediterranean

Specialties: Moroccan Vegetable Soup, Belle Melage ala fez, Greek Sausages, Grilled Lamb Chops with Mint curry and Arabian Fruit Tart

Budget: P200 - P499

Payment Method: Cash and Credit Card

Fire Lake Grill

Tagaytay

Cuisines: Asian, Grill, Continental

Specialties: Grilled Soy Glazed Salmon Burger, Penne with Grilled Vegetables and Tomato, Dark Chocolate Ginger Ganache Tart and Spice-poached pear filled with blue cheese parfait and served with red wine reduction and walnut praline

Budget: P200 - P499

Payment Method: Cash and Credit Card (Amex, Diners, Mastercard, Visa)

Fleur de Lys Patisserie

Tomas Morato

Cuisines: Sandwiches, Cakes and Pastries

Specialties: Herb Teas, Lavazza Coffee, Corned Beef Panini, Macadamia Nut Tart, Poppy Seed Cake, Carrot Cake and Baked Cheesecake

Budget: P200 - P499

Payment Method: Cash and Credit Card

Fri-Pan Chinese Cuisine

Antipolo

Cuisine: Chinese

Specialties:

Budget: P200 - P499

Payment Method: Cash and Credit Card

Fu by Hai Shin Lou

Serendra Piazza

Cuisine: Chinese

Specialties: Peking Duck, Steamed Chicken Dumpling, Fried Noodles with Seafood, Suckling Pig Sushi, Hainanese Chicken, Fried Rice Fu Style, Fried noodles with Seafood

Budget: P200 - P499

Payment Method: Cash and Credit Card

Fu Wua Seafoods Restaurant

Malate

Cuisines: Chinese, Seafood

Specialties: Seafoods

Budget: P200 - P499

Payment Method: Cash and Credit Card

Fu-Yuan Food Garden

Timog

Cuisine: Chinese

Specialties:

Budget: P199 & Below

Payment Method: Cash and Credit Card

Fung Shing Seafood Restaurant

Sta. Cruz

Cuisines: Chinese, Seafood

Specialties: Congee and Dimsum

Budget: P200 - P499

Payment Method: Cash and Credit Card

Galileo Enoteca Deli

Makati City

Cuisine: Italian

Specialties: Platter of Cold Cuts and Cheese; Insalata Caprese; Baked Lumaconi con Spinach; Risotto; Eggplant Parmeggiana and Chicken with Capers; Spaghetti con Pesto di Olive Nere and Farfalle Carbonara Classica

Budget: P199 & Below

Payment Method: Cash and Credit Card

Galileo Enoteca Deli

Mandaluyong City

Cuisine: Italian

Specialties: Platter of Cold Cuts and Cheese; Insalata Caprese; Baked Lumaconi con Spinach; Risotto; Eggplant Parmeggiana and Chicken with Capers; Spaghetti con Pesto di Olive Nere and Farfalle Carbonara Classica

Budget: P199 & Below

Payment Method: Cash and Credit Card

Gorio's

Boracay

Cuisines: Filipino, International

Specialties:

Budget: P500 - P999

Payment Method: Cash and Credit Card

Grand Cafe Juri's

Ermita

Cuisines: Filipino, International

Specialties: Pepper steak,Black angus tendeloin, and other steaks

Budget: P500 - P999

Payment Method: Cash and Credit Card (MAster and VISA)

Grand Master Cafe

Timog

Cuisine: Filipino

Specialties: Baked Tuna, and Vegetables Medley

Budget: P199 & Below

Payment Method: Cash and Credit Card

Guava

Serendra Piazza

Cuisine: Filipino

Specialties: Sinigang sa Guava, Baby Back Ribs, Kare Kare

Budget: P200 - P499

Payment Method: Cash and Credit Card (Mastercard, Visa)

Gulliver's of San Francisco

Great Eastern Hotel - Makati

Cuisines: American, International, Steaks

Specialties: Prime Rib, Grilled Halibut, Filet Mignon and Lobster Tail

Budget: P500 - P999

Payment Method: Cash and Credit Card (VISA, Mastercard, and American Express)

Gumbo

SM City North Edsa

Specialties: Seafood Gumbo, Capres Insalate, Seafood Jambalaya

Payment Method: Cash and Credit Card

Gumbo

SM Mall of Asia

Specialties: Seafood Gumbo, Capres Insalate, Seafood Jambalaya

Payment Method: Cash and Credit Card

Hacienda Grill

Malate

Cuisines: Filipino, International, Grill

Specialties:

Budget: P200 - P499

Payment Method: Cash and Credit Card (Mastercard and Visa)

Hap Chia Food Enterprise

Makati

Cuisine: Chinese

Specialties: Dimsum, Steamed Fish, Steamed Vegetable, Steamed Pork Kidney and Liver, Congee, and Steamed fish

Budget: P199 & Below

Payment Method: Cash and Credit Card