Food & Dining

Tokyo Tokyo Branches

Cuisine
Specialties
California Maki, Shrimp Tempural, Chicken Yakitori, Yakisoba, Omurice, Japanese Spring Rolls, Spicy-Sweet Squid Teriyaki, Honey Chicken Teriyaki, Pork Tonkatsu, Squid Ika Fry, Tepanyaki, Katsudon, Salmon Teriyaki, Sashimi and Sushi
Budget
P200 - P499
SM Southmall
(63 2) 800-0446

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