Food & Dining

Cafe Jeepney

InterContinental Manila

Ground Level,
Makati

Phone Number: (63 2) 793-7000 loc. 6771

Website: Cafe Jeepney

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Press Release

Davao Cooking at The Cafe Jeepney
Have a taste of the gustatory delights of Davao, Mindanao’s famed garden island.
2010 March 18

Café Jeepney Makes A Cebu Stopover
From January 13 to 31, InterContinental Manila's native-themed coffee shop will offer Cebuano delicacies as part of its lunch and dinner buffets.
2010 January 14

Iloilo Comes to Cafe Jeepney
Cafe Jeepney will offer diners a hearty buffet spread of popular dishes from of the province of Iloilo.
2009 September 16

Triple Treats Await Dads at Intercon Manila
It’s Dad’s turn to be pampered!
2009 June 16

Chinese New Year Dining Options And Palm Reading Sessions
InterContinental Manila marks the Year of the Ox with food treats, palm reading and birth analysis sessions.
2009 January 23

Branches

Other Details

Cuisine
Ambiance
Specialties
Pancit Palabok and Mango Crêpe Samurai
Payment
Cash / Credit Card
Budget
P500 - P999
Profile
With the friendly hum of a busy coffee shop, Café Jeepney offers breakfast, lunch and dinner buffets daily and an à la carte menu on Sundays. A flood of sunlight is replaced by romantic candles after dark as guests enjoy signature dishes including Pancit Palabok and Mango Crêpe Samurai.

Adding a light touch are assorted parts, paintings and photos of the famous jeepney, the public bus whose origins can be traced to the American military jeeps left on the islands after the Second World War.

Features

Where Teas Are High and Wines Take Flight Where Teas Are High and Wines Take Flight
by Trix Deseo

Enjoy merienda fit for royalty or savor wine like a pro for less than 500 Pesos at the InterCon.

Clipcast

High Tea and Wine Flights at InterContinental ManilaHigh Tea and Wine Flights at InterContinental Manila

Spend your afternoon at the InterContinental Manila with a cup of tea or a glass of wine. For less than 500 pesos, indulge in either Filipino High Tea Delight or Wine Flights offerings in their famed Cafe Jeepney and Gambrinus Bar. Food and Beverage Director Ed Vitug talks more about their latest promos.

TRT: 2:13

Cebu Stopover in Cafe JeepneyCebu Stopover in Cafe Jeepney

InterContinental Manila’s iconic native-themed coffee shop Cafe Jeepney showcases Cebuano delicacies as part of their lunch and dinner buffets until January 31. Chef Gilbert Alan Mathay talks about the buffet highlights.

TRT: 1:29

Stopover: DavaoStopover: Davao

This month, Hotel Intercon Manila highlights Davaoeño fare at their all day dining buffet restaurant, Cafe Jeepney. Davao Food Authority Chef Paddy Lascano and Cake Specialist Chef Booboo Maramba talk about the unique cuisine Davao has.

TRT: 2:49

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